Ranchy French-Onion Pasta

Hey there everyone here is another recipe from yours truly…..me! This one was just a way for me to use up some things around the kitchen that I wasn’t quite sure on what to do with. Other than that there isn’t much to say about it. If you’re looking for something super easy to make that won’t take a ton of time….well than this is the one for you! So if you’re ready….lets get going.


  1. Ground Beef
  2. Pasta–I used ZITI but you can use any kind you would like
  3. 1/2 packet of French Onion soup mix
  4. 1/4 cup mayo
  5. 1/8 cup cream
  6. 3 TBSP oil/butter/margarine
  7. 2-4 TBSP Flour
  8. garlic powder
  9. dry dill
  10. salt and pepper


  • Boil the noodles as instructed on box.
  • Brown the ground beef until done.
  • Strain noodles (leave in strainer or another bowl/pot) until sauce is made.
  • Drain any grease from the meat.
  • In the pot used to boil the noodles  we are going to make a roux for the sauce. Melt the butter (or oil/margarine) add the flour and mix together till creamy. Add French Onion soup mix and all other spices*.
  • Slowly add the cream. You will want to simmer/ low boil this together until you have a semi-thick sauce (like an alfredo sauce).
  • Add the pasta and ground beef and mix all together.
  • Add the mayo and mix together well.



*Season to taste.


There ya have it. A quick, delicious, meal that is full of flavor and super easy to make! Let me know what ya all think!

THANKS!! —Whitness


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